1345 Davenport Road
Kitchen Suite
Toronto  M6H 2H5
647 853-5375

Email Jenna and Alex at pyramidferments@gmail.com to
reserve a space in these amazing workshops.

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No Workshops currently scheduled. Check back at a later date or follow us on Twitter. We frequently post updates about upcoming workshops, kitchen rentals, and information about our products.
Jenna and Alex at
Pyramid Ferments

After years of playing in bands and managing an indie record label, the two decided on settling in rural Ontario and combining their unique skill sets to form Pyramid Ferments.

Pyramid Ferments practices the traditional art of fermentation to create a unique and delicious product line of raw, vegan and handcrafted Sauerkrauts, Kimchis and Kombucha. Using traditional and conjured recipes from all over the world they ferment with their own naturally grown produce, as well as other quality, locally grown and wildcrafted ingredients to create superior and satisfying fermented foods. The combination of farming and fermentation make for very unique flavour combinations that incorporate the abundance of the farm, wildcrafting and our special "Sprout to Kraut" line of small batch, seasonally inspired recipes. You can find their wares at Toronto Farmers' Markets and in retail stores throughout the GTA.


Go With Your Gut!